Sootshekhar ras sadha 60tab ayurved rasashala

Sootshekhar ras sadha 60tab ayurved rasashala

Detailed Ingredient Information

• Shuddha Parad & Shuddha Gandhak: Processed together to form “Kajjali,” which acts as a powerful catalyst to improve the bioavailability of the herbs.

• Trikatu (Sunthi, Maricha, Pippali): This blend of three peppers helps stimulate the digestive fire (Agni) and improves the absorption of the medicine.

• Shuddha Tankana (Purified Borax): Acts as a mild antiseptic and digestive agent that helps in relieving abdominal colic and bloating.

• Tamra Bhasma (Copper Calx): Specifically useful for liver and spleen health and in treating chronic digestive disorders.

• Shankha Bhasma (Conch Shell Calx): A natural source of calcium carbonate that acts as a potent antacid to neutralize gastric acid.

• Dhatura (Datura metel) Seed Extract: Used in very minute, purified quantities to act as an antispasmodic, helping to relieve stomach cramps.

• Bhavana (Processed in): Often processed with Bringraj juice to enhance its cooling and liver-protective properties.

Key Therapeutic Benefits

• Acidity and Gastritis Relief: Effectively manages Amlapitta (hyperacidity), heartburn, and the burning sensation in the throat and chest.

• Anti-Emetic Action: Helps control nausea and vomiting, especially when caused by bile imbalance or motion sickness.

• Manages Pitta Headaches: Provides relief from migraines and tension headaches that are accompanied by acidity or a bitter taste in the mouth.

• Corrects Digestion: Helps in treating dyspepsia, abdominal pain, and flatulence by balancing the digestive juices.

• Stops Diarrhea: Useful in certain types of chronic diarrhea (Sangrahani) where Pitta is the dominant imbalanced dosha.

Precautions

• Medical Supervision: Due to the presence of mineral ingredients and Dhatura, this medicine must strictly be taken under the guidance of an Ayurvedic physician.

• Pregnancy and Lactation: Generally not recommended for pregnant or breastfeeding women unless specifically prescribed.

• Avoid Overdose: High doses may cause dryness of the mouth or excessive drowsiness; strictly follow the prescribed dosage.

• Dietary Adjustments: Avoid spicy, sour, fermented, and fried foods to allow the medicine to neutralize body heat effectively.

• Dosage: The standard dose is 1 to 2 tablets twice a day, usually taken with honey, ghee, or milk before or after meals as advised.