amritaprasa ghritam 250 ml Cns Chikitsalayam best buy

amritaprasa ghritam 250 ml Cns Chikitsalayam

Amritaprasa Ghritam is a well-known Ayurvedic medicated ghee formulation used in traditional medicine for its potent rejuvenating and nourishing properties. In Ayurveda, ghee (clarified butter) is considered a highly valuable medium for delivering herbal ingredients to the body due to its ability to enhance absorption and bioavailability. Amritaprasa Ghritam is one such ghee-based preparation that is used for a wide range of therapeutic purposes, particularly in promoting longevity, vitality, and general health.

Overview of Amritaprasa Ghritam

Amritaprasa Ghritam is an ancient Ayurvedic formulation mentioned in classical texts like the Ashtanga Hridayam and Charaka Samhita. The name “Amrita” refers to nectar or something that confers immortality, while “Prasa” means nourishment. Thus, Amritaprasa Ghritam can be understood as “ghee that provides immortal nourishment.” The ghritam is typically prepared by blending a number of medicinal herbs into ghee, which serves as the base.

amritaprasa ghritam

This formulation is particularly valued for its Rasayana (rejuvenating) properties, and is used to enhance longevity, vitality, and overall well-being. It is especially beneficial for those recovering from illness, for children and elderly individuals, and for anyone seeking to strengthen their immunity and enhance their vitality.

Ingredients of Amritaprasa Ghritam

Amritaprasa Ghritam is made from a variety of medicinal herbs and substances, all of which are carefully chosen for their rejuvenating, nourishing, and immune-boosting properties. Here’s a breakdown of some of the key ingredients commonly used in the formulation:

1. Amalaki (Emblica officinalis) – Also known as Indian gooseberry, Amalaki is a powerhouse of vitamin C and antioxidants. It has strong rejuvenating properties and supports the immune system, promotes healthy digestion, and aids in tissue repair and regeneration.
2. Dashamoola – This is a group of ten roots, including Bilva (Aegle marmelos), Agnimantha (Premna serratifolia), Shyonaka (Oroxylum indicum), and more. Dashamoola is known for its anti-inflammatory and analgesic properties and is used to balance the Vata dosha. It also enhances overall vitality and supports respiratory and musculoskeletal health.
3. Pippali (Piper longum) – Long pepper, or Pippali, is a known digestive stimulant and enhances the bioavailability of other ingredients. It aids in digestion, strengthens respiratory function, and is used in many Ayurvedic formulations as a rejuvenator.
4. Draksha (Vitis vinifera) – Draksha, or grapes, are rich in antioxidants and help in nourishing and hydrating the body. They promote healthy blood circulation, enhance skin health, and act as a mild laxative.
5. Ghee (Ghrita) – Ghee is considered a highly sattvic (pure) substance in Ayurveda. It serves as the medium for delivering the herbal benefits and is itself nourishing for the tissues, promoting healthy digestion and brain function. It also helps lubricate the body and aids in the detoxification process.
6. Milk – Milk is added during the preparation of Amritaprasa Ghritam to enhance its nourishing properties. Milk is considered to be a tonic in Ayurveda, particularly for Vata and Pitta dosha imbalances. It helps in calming the nervous system and promotes healthy tissue formation.
7. Honey – Honey is used for its rejuvenating and nourishing effects. In Ayurveda, honey is believed to balance the Kapha dosha and support the digestive fire (Agni). It also has antimicrobial properties and aids in tissue repair.
8. Ashwagandha (Withania somnifera) – Ashwagandha is a well-known adaptogen in Ayurveda that helps in combating stress, anxiety, and fatigue. It supports strength, vitality, and enhances stamina. Ashwagandha is especially beneficial for balancing the Vata dosha.

Preparation of Amritaprasa Ghritam

The preparation of Amritaprasa Ghritam involves a specific process to ensure that the medicinal properties of the herbs are properly infused into the ghee. Here’s a general outline of the preparation method:

1. Preparation of the Herbal Decoction – The medicinal herbs like Amalaki, Dashamoola, Pippali, and Draksha are first boiled in water to create a concentrated herbal decoction. This process extracts the active constituents from the herbs into the water.
2. Mixing with Ghee and Milk – The decoction is then mixed with ghee and milk, and this mixture is simmered over a low flame. The mixture needs to be stirred continuously to prevent burning and ensure that the herbal constituents are properly absorbed into the ghee.

   

3. Addition of Honey – Once the ghee and herbal mixture has reduced to the desired consistency, honey is added to enhance the rejuvenating and nourishing qualities of the formulation.
4. Straining and Storage – After the mixture has been properly infused and cooked down, it is strained to remove any solid herbal residue, and the ghrita is stored in an airtight container for future use.

Health Benefits of Amritaprasa Ghritam

Amritaprasa Ghritam is widely used for its comprehensive health benefits. Below are some of the primary benefits of this potent Ayurvedic formulation:

1. Rejuvenation and Longevity (Rasayana)

One of the most important benefits of Amritaprasa Ghritam is its rejuvenating (Rasayana) properties. Rasayana therapy in Ayurveda is aimed at promoting longevity, vitality, and overall health. Amritaprasa Ghritam nourishes all the tissues (Dhatus) in the body, supporting healthy aging and providing resilience against stress and disease. It is particularly beneficial for individuals recovering from illness, those suffering from fatigue or exhaustion, and for anyone looking to maintain youthfulness and vitality.

2. Boosts Immunity

The formulation strengthens the immune system by enhancing the production of Ojas, the subtle essence of all the body’s tissues responsible for immunity and overall vitality. Amritaprasa Ghritam supports the body’s natural defense mechanisms, helping to ward off infections, colds, and other illnesses. Regular use of this medicated ghee can help enhance resistance to both environmental stressors and pathogens.

3. Enhances Digestive Health

The ingredients in Amritaprasa Ghritam, such as Pippali and ghee, help to kindle Agni (digestive fire), improving digestion and absorption of nutrients. This is especially important in individuals with weak digestion or malabsorption issues. The ghee also helps lubricate the digestive tract, promoting healthy bowel movements and preventing constipation. Amalaki, another key ingredient, is a natural digestive tonic and supports gut health.

4. Strengthens Respiratory Health

Amritaprasa Ghritam is beneficial for the respiratory system, particularly in conditions involving chronic cough, asthma, and other respiratory issues. The Dashamoola group of herbs, along with Pippali, helps reduce inflammation in the respiratory tract and enhances lung function. The ghee base helps soothe and lubricate the mucous membranes of the respiratory system.

5. Supports Mental Clarity and Brain Function

In Ayurveda, ghee is regarded as a potent enhancer of cognitive function. Amritaprasa Ghritam supports brain health by nourishing the nervous system and promoting mental clarity. It is especially beneficial for individuals suffering from cognitive decline, memory loss, or stress-related disorders. Ingredients like Ashwagandha help in reducing stress and anxiety, while promoting calmness and mental focus.

6. Promotes Healthy Skin and Hair

The nourishing qualities of Amritaprasa Ghritam extend to the skin and hair as well. Ghee is rich in fatty acids that help maintain the skin’s natural moisture, while ingredients like Amalaki promote collagen production and skin elasticity. Regular use of Amritaprasa Ghritam can result in glowing skin and strong, healthy hair.

7. Balancing Doshas

Amritaprasa Ghritam is a tridoshic formulation, meaning it helps balance all three doshas (Vata, Pitta, and Kapha) in the body. However, it is particularly effective for pacifying Vata and Pitta doshas. By balancing these doshas, it helps alleviate a wide range of disorders that are rooted in their imbalances, such as digestive issues, anxiety, skin problems, and inflammatory conditions.

8. Enhances Physical Strength and Stamina

For individuals experiencing physical weakness, fatigue, or low stamina, Amritaprasa Ghritam serves as an excellent tonic. The herbs used in the formulation, combined with the nourishing properties of ghee, help build strength and endurance. It is particularly beneficial for convalescent patients or individuals who engage in strenuous physical activities.

Usage of Amritaprasa Ghritam

The dosage and duration of usage for Amritaprasa Ghritam depend on the individual’s constitution, health status, and specific health conditions. It is always recommended to consult a qualified Ayurvedic practitioner for personalized dosage recommendations. However, general guidelines are as follows:

• Dosage: The typical dosage is around 1-2 teaspoons (5-10 grams) per day, usually taken on an empty stomach in the morning. The ghee can be consumed as is or mixed with warm water or milk for better absorption.
• Duration: The duration of use can vary depending on the health condition being addressed. For general health and rejuvenation, Amritaprasa Ghritam can be taken for several weeks to a few months. For specific health issues, the practitioner may recommend a different regimen.

Side Effects and Precautions

While Amritaprasa Ghritam is generally safe for most individuals, it is important to follow the recommended dosage and consult with an Ayurvedic practitioner, especially in the following cases:

• Overweight/Obesity: Since the formulation contains ghee, it is high in fat, and excessive consumption may lead to weight gain in individuals who are already overweight or obese. In such cases, the practitioner may recommend a lower dosage or suggest a different formulation.
• Diabetes: Individuals with diabetes should use Amritaprasa Ghritam cautiously, as the ghee and honey content can affect blood sugar levels. Close monitoring and guidance from a healthcare professional are essential.
• Pregnancy and Lactation: Amritaprasa Ghritam is generally safe during pregnancy and lactation, but it is still recommended to consult a healthcare provider to determine the appropriate dosage and usage duration.

Storage and Shelf Life

Amritaprasa Ghritam should be stored in a cool, dry place away from direct sunlight. Ensure that the container is tightly sealed to prevent moisture from entering. When stored properly, the ghrita has a long shelf life of up to two years, as the ghee base acts as a natural preservative.

Conclusion

Amritaprasa Ghritam is a powerful Ayurvedic formulation that provides a wide range of health benefits, including rejuvenation, immune support, improved digestion, and enhanced mental clarity. Its rich, nourishing ingredients make it a valuable addition to one’s daily health regimen, particularly for those seeking to enhance longevity, vitality, and overall well-being. Whether used as a general tonic or as part of a treatment plan for specific conditions, Amritaprasa Ghritam exemplifies the holistic and nurturing approach of Ayurveda to health and wellness

The daily dosage of Amritaprasa Ghritam depends on individual health conditions, body constitution (Prakriti), age, and the specific health goal being targeted. However, general guidelines for daily dosage are provided below, with the understanding that it’s best to consult an Ayurvedic practitioner for personalized advice.

General Dosage Recommendations for Daily Use:

• Adults: 1 to 2 teaspoons (approximately 5-10 grams) of Amritaprasa Ghritam can be taken once or twice daily.
• Children (above 5 years): ½ to 1 teaspoon (2-5 grams), depending on their age and constitution, once daily.
• Pregnant or lactating women: It is often prescribed, but only under the guidance of a healthcare professional to determine the appropriate dosage.
• Elderly: 1 teaspoon (around 5 grams) once a day is usually sufficient.

How to Take Amritaprasa Ghritam:

1. On an Empty Stomach: Amritaprasa Ghritam is generally taken on an empty stomach, typically in the morning. This allows for better absorption and assimilation of the herbs.
2. With Warm Water or Milk: To enhance its absorption and effectiveness, it can be mixed with warm water or warm milk. Warm liquids help improve the digestion and assimilation of the medicinal ghee.
3. Duration: Depending on the health condition and treatment goals, the recommended duration can vary. For general rejuvenation and vitality, it can be used for 4-8 weeks. For specific therapeutic purposes, it can be used for longer durations under professional supervision.

Special Considerations:

• Adjustments: The dosage can be adjusted according to individual digestive capacity. If it feels too heavy or causes discomfort, a smaller dose should be taken.
• Meal Timing: If not taken on an empty stomach, it can also be taken 30 minutes before meals to stimulate digestion.

Always consult with an Ayurvedic practitioner before starting or modifying the dosage to ensure it’s appropriate for your constitution and health status

The best time to take Amritaprasa Ghritam is generally in the morning, on an empty stomach, as this allows for optimal absorption and enhances its rejuvenating and nourishing effects. Here’s why the timing is important:

Morning on an Empty Stomach:

• Enhances Absorption: Taking Amritaprasa Ghritam in the morning on an empty stomach allows for better digestion and absorption of the herbs and nutrients. The digestive fire (Agni) is generally stronger in the morning, and the body is more receptive to nourishment.
• Boosts Immunity and Vitality: Since Amritaprasa Ghritam has Rasayana (rejuvenating) properties, taking it in the morning supports energy levels, boosts immunity, and promotes vitality throughout the day.
• Stimulates Digestive Fire: It can help stimulate Agni (digestive fire) in a balanced way, preparing your digestive system for the day ahead.

Alternative Timing:

If you are unable to take it in the morning or if it doesn’t suit your digestive system, you can also take it 30 minutes before meals. This timing helps in preparing the digestive system for the meal, improving digestion and nutrient absorption.

With Warm Water or Milk:

For better absorption, Amritaprasa Ghritam can be taken with warm water or warm milk. This makes it easier for the body to digest the medicated ghee and enhances the effect of the formulation.

Avoid Taking at Night:

It’s usually not recommended to take Amritaprasa Ghritam late at night or just before bed, as it may feel heavy on digestion during sleep and can disturb digestive processes. However, if recommended by an Ayurvedic practitioner for specific reasons, exceptions can be made.

Summary of Best Timing:

• Primary Recommendation: Morning on an empty stomach with warm water or milk.
• Alternative: 30 minutes before meals if not taken in the morning.

Always follow the advice of your Ayurvedic practitioner, as they can tailor the timing based on your specific health needs and constitution.

Yes, Amritaprasa Ghritam can be given to children, but the dosage and timing should be carefully adjusted based on their age, body constitution, and specific health needs. It is considered safe for children when used under the guidance of an Ayurvedic practitioner, as it is a nourishing, rejuvenating tonic that supports overall growth, immunity, and vitality.

Benefits of Amritaprasa Ghritam for Kids:

• Boosts Immunity: It enhances the immune system, helping children resist infections, colds, and other illnesses.
• Promotes Healthy Growth: The nourishing ingredients support healthy growth and development of tissues, muscles, and bones.
• Supports Brain Function: Ghee-based formulations like Amritaprasa Ghritam can help improve cognitive functions such as memory, concentration, and learning in children.
• Improves Digestion: It supports healthy digestion and assimilation of nutrients, which is especially important for growing children.
• Enhances Energy and Vitality: Amritaprasa Ghritam provides children with sustained energy and helps in maintaining their stamina.

Dosage for Children:

The dosage for children should be much smaller than for adults and must be tailored to the child’s specific constitution and needs. General guidelines are as follows:

• Children (above 5 years): ½ to 1 teaspoon (approximately 2-5 grams) once a day.
• Children (below 5 years): It is advisable to consult with an Ayurvedic practitioner before administering Amritaprasa Ghritam to younger children to ensure the dosage is appropriate.

How to Administer:

• Best Time: The ideal time to give Amritaprasa Ghritam to children is in the morning on an empty stomach. Alternatively, it can be given before meals for better absorption.
• With Warm Water or Milk: Mix the ghee with a small amount of warm water or milk to make it easier to consume and digest. This also enhances its effects.
• Consistency: Administer it regularly for the best results, but always follow the practitioner’s advice on duration.

Precautions:

• Always start with a small dose to observe how the child responds to it.
• If the child has any specific health conditions, such as allergies or digestive issues, consult an Ayurvedic doctor before use.
• Avoid giving it late in the day, as it may be heavy on digestion for children and could disrupt their sleep if taken at night.

In summary, while Amritaprasa Ghritam is safe for children and provides multiple health benefits, it’s crucial to administer it in appropriate doses under the supervision of an Ayurvedic expert to ensure it suits the child’s constitution and health needs

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