Sitamandoor 25gm shri mohata ayurvedic

Sitamandoor 25gm shri mohata ayurvedic

Shri Mohta Sitamandoor (25gm) is a classical Ayurvedic mineral-herbal formulation (Mandoor Kalpa) primarily used for its potent cooling and blood-purifying properties.

Prepared by Shri Mohta Ayurvedic Rasayanshala, this medicine is traditionally used to balance aggravated Pitta and Rakta (blood) disorders.

It is particularly effective in treating conditions characterized by internal heat, such as skin diseases, burning sensations, and certain types of chronic fevers.

The formulation utilizes purified iron (Mandoor) processed with specific cooling herbs to ensure it is easily absorbable and gentle on the digestive system.

Detailed Ingredient Information

• Shuddha Mandoor (Purified Iron Oxide): The base ingredient, treated to remove toxicities, acts as a powerful hematinic and cooling agent for the liver and blood.

• Shweta Chandana (Sandalwood): Known for its “Sheet Virya” (cooling potency), it helps in reducing systemic heat and soothing inflammation.

• Amrita (Guduchi): A potent immunomodulator that detoxifies the blood and helps in managing chronic Pitta-related conditions.

• Draksha (Raisins): Provides natural sweetness and cooling properties, aiding in bowel movements and nourishing the plasma.

• Usheera (Vetiver): A traditional aromatic grass used to reduce burning sensations and cool the entire circulatory system.

• Triphala (Amla, Baheda, Haritaki): Included to ensure mild detoxification and to prevent any constipating effects sometimes associated with iron preparations.

Key Therapeutic Benefits

• Reduces Burning Sensations: Highly effective in alleviating “Daha” (burning sensation) in the palms, soles, eyes, or throughout the body.

• Purifies the Blood: Helps in clearing toxins from the blood, making it beneficial for treating chronic skin conditions like urticaria and heat rashes.

• Manages Anemia (Pandu): Provides a natural source of iron that helps improve hemoglobin levels without causing the heat or constipation typical of synthetic iron.

• Cools the Liver and Spleen: Supports the healthy functioning of the Pitta-dominant organs, helping to manage mild jaundice or hepatic heat.

• Treats Pitta-type Fevers: Useful in cases of low-grade chronic fevers where the patient experiences excessive thirst and internal heat.

• Improves Complexion: By purifying the Rakta Dhatu, it helps in achieving a clearer skin tone and reducing inflammatory acne.

Precautions

• Professional Guidance: As a mineral-based “Mandoor” preparation, it should only be taken under the supervision of a qualified Ayurvedic physician.

• Dosage: Strictly follow the prescribed dose; excessive intake of iron-based preparations can lead to gastric heaviness or dark-colored stools.

• Pregnancy and Children: Not recommended for use during pregnancy, lactation, or for small children unless explicitly directed by a specialist.

• Avoid Heating Foods: For best results, avoid spicy, sour, and fermented foods that increase Pitta during the course of treatment.