Shankha vati 500tab By Ayurved Rasashala

Shankha vati 500tab By Ayurved Rasashala

Shankha Vati manufactured by Ayurved Rasashala is a classical Ayurvedic herbomineral formulation used primarily for its potent digestive and carminative properties.

It is specifically designed to manage disorders of the gastrointestinal tract by balancing the Vata and Pitta doshas.

Detailed Product Information

Shankha Vati is named after its primary ingredient, Shankha Bhasma (Conch Shell Calx), which is a rich source of calcium and possesses natural antacid properties.

This formulation is highly effective in treating digestive ailments such as dyspepsia, flatulence, and malabsorption syndrome.

It works by stimulating the digestive fire (Agni) while simultaneously neutralizing excess stomach acid, making it a versatile remedy for both sluggish digestion and hyperacidity.

The tablets are traditionally used to alleviate abdominal pain, heavy sensations after meals, and to improve the overall assimilation of nutrients by cleansing the digestive channels.

Detailed Ingredient Information

• Shankha Bhasma (Conch Shell Calx): Acts as a natural antacid and digestive stimulant, providing relief from burning sensations.

• Shuddha Parada (Purified Mercury): Used in minute quantities to enhance the efficacy of the other ingredients.

• Shuddha Gandhaka (Purified Sulphur): Works with Mercury to stabilize the formulation and provide antimicrobial benefits.

• Vatsanabha (Aconitum ferox – purified): Acts as a potent analgesic to relieve abdominal colic and pain.

• Imli Kshar (Ash of Tamarindus indica): Provides alkaline properties to help neutralize gastric acid.

• Panchalavana (Five Salts): Includes Vida, Sauvarchala, Samudra, Saindhava, and Romaka salts to improve taste, digestion, and bowel movement.

• Trikatu: A blend of Sunthi (Ginger), Pippali (Long pepper), and Maricha (Black pepper) to stimulate gastric secretions.

• Nimbu Swarasa (Lemon Juice): Used in the processing (Bhavana) to enhance the absorption and digestive quality of the minerals.

Key Therapeutic Benefits

• Relief from Indigestion: Effectively treats Grahani (malabsorption) and Ajeerna (indigestion) by boosting digestive enzymes.

• Antacid Action: Neutralizes excess acid in the stomach, reducing symptoms of heartburn and acid reflux.

• Carminative Effect: Helps in the expulsion of trapped gas, thereby reducing bloating and flatulence.

• Pain Relief: The presence of purified Vatsanabha makes it excellent for relieving spasmodic abdominal pain and cramps.

• Appetite Stimulant: Clears the tongue and improves the sense of taste, helping those with a loss of appetite.

Precautions

• This medicine contains mineral ingredients and purified Vatsanabha; it must be taken only under the strict supervision of an Ayurvedic doctor.

• It is not recommended for individuals with high blood pressure due to the high salt content (Panchalavana).

• Pregnant women, lactating mothers, and children should strictly avoid this medication.

• Overdosage may lead to a burning sensation in the stomach or tremors; follow the prescribed dose carefully.

• People with kidney disorders should consult their physician before use.