Bel murabba 200gm Phondaghat pharmacy

Bel murabba 200gm Phondaghat pharmacy

Bel Murabba (200g) manufactured by Phondaghat Pharmacy is a traditional Ayurvedic nutritive preserve made from the wholesome pulp of ripe Bael fruit (Aegle marmelos).

Detailed Product Information

This delicious herbal preserve is prepared by steeping nutrient-rich Bael fruit pulp in sugar syrup infused with aromatic spices according to authentic Ayurvedic traditions.

It is highly valued as a restorative tonic that supports digestive health, soothes the gastrointestinal tract, and provides a cooling effect on the body, making it especially beneficial during warm weather or for individuals prone to acidity and heat-related discomforts.

Detailed Ingredient Information

• Bael Fruit Pulp (Aegle marmelos): The primary ingredient rich in dietary fiber, vitamins, minerals, and bioactive compounds known for their digestive and protective properties.

• Sugar / Sugar Syrup: Acts as a natural preservative and base medium that binds the fruit and enhances palatability.

• Aromatic Spices (such as Cardamom / Elaichi or Cinnamon): Added to enhance flavor, improve digestion, and impart carminative properties.

Key Therapeutic Benefits

• Digestive Health Support: Helps regulate bowel movements, supports regular digestion, and aids in managing chronic diarrhea, dysentery, and irritable bowel symptoms.

• Gastric Ulcer & Acidity Relief: Soothes the lining of the stomach and reduces burning sensations, hyperacidity, and gastric irritation.

• Cooling & Refreshing Action: Pacifies Pitta dosha, helping to lower body heat and prevent dehydration during hot weather.

• Energy & Vitality Booster: Provides easily digestible carbohydrates and essential nutrients that help combat fatigue and restore overall bodily strength.

Precautions

• Diabetes Caution: Because this product is preserved in sugar syrup, individuals with diabetes or those monitoring their blood sugar levels should consume it cautiously or consult a healthcare professional.

• Portion Control: Enjoy in moderation (typically 1 to 2 teaspoons daily) as part of your regular diet to avoid excessive sugar intake.

• Hygiene: Always use a clean, dry spoon to scoop out the murabba to prevent moisture contamination and spoilage.

• Allergy Check: Ensure you are not sensitive to Bael fruit or any of the infused spices before regular consumption.