Angurasava 225ml shri mohata ayurvedic

Angurasava 225ml shri mohata ayurvedic

Angurasava (also spelled Angoorasava) is a classical liquid Ayurvedic formulation prepared through the traditional method of Asava natural fermentation.

Manufactured by Shri Mohta Ayurvedic Rasayanshala, this formulation is packaged in a 225ml liquid format containing 5% to 10% of self-generated alcohol.

Derived primarily from the fermented juice of ripe grapes (Angoor / Draksha), this natural alcohol matrix combined with water serves as a highly permeable vehicle that rapidly delivers active phytonutrients, warming spices, and adaptogenic herbs into the circulatory and digestive channels (Annavaha and Rakta Vaha Srotas).

Clinically, it acts as a premier Brimhaniya (nourishing tonic), Balya (strength promoter), Vrishya (vitality enhancer), and Deepana-Pachana (digestive stimulant), making it exceptionally effective for pacifying aggravated Vata and Kapha doshas.

Detailed Ingredient Information

• Angoor / Draksha (Vitis vinifera): Ripe grapes form the primary nutritional base, packed with natural sugars, organic acids, and antioxidants that nourish the blood tissue (Rakta Dhatu), treat exhaustion, and serve as the natural fermentation substrate.

• Warming Digestive Spices (Sonth, Kali Mirch, Pippali): The classical Trikatu blend along with Pippalimool to ignite the metabolic fire (Agni), eliminate toxic metabolic debris (Ama), and relieve flatulence.

• Aromatic Carminatives (Lavang, Jaiphal, Javitri, Choti Elaichi): Clove, nutmeg, mace, and cardamom oils that relieve abdominal cramps, improve taste perception, and soothe intestinal spasms.

• Tissue Revitalizers (Ashwagandha, Shatavari, Musli Safed): Potent adaptogenic and strength-promoting roots that work synergistically to restore depleted tissues, alleviate nerve debility, and boost muscular stamina.

• Vascular and Respiratory Protective Herbs (Nagkesar, Kankol, Tejpatra, Mulethi): Herbs that provide anti-inflammatory and astringent actions, help clear excess respiratory phlegm, and support optimal circulation.

• Dhataki Pushpa (Woodfordia fruticosa): The essential flowering catalyst that introduces wild yeast strains to trigger and sustain the natural anaerobic fermentation cycle.

Key Therapeutic Benefits

• Enhances Appetite and Digestion: Directly treats low digestive fire (Agnimandya), ensuring rapid breakdown of food, optimal nutrient absorption, and smooth gastrointestinal movement.

• Relieves Gas, Bloating, and Flatulence: The high concentration of carminative volatile oils counteracts abdominal gas accumulation, distension, and post-meal stomach heaviness.

• Combats Chronic Fatigue and General Debility: Operates as a restorative health tonic that replenishes physical energy, reduces muscle wasting, and boosts stamina during post-illness recovery.

• Supports Nervous and Mental Wellness: The calming action of adaptogens and aromatic compounds helps alleviate mental exhaustion, nervous debility, stress-induced palpitations, and restless sleep patterns.

• Improves Vitality and Reproductive Health: Possesses distinct Vajikarana properties that nourish the reproductive tissues (Shukra Dhatu), improving overall vigor and physical endurance.

• Eases Respiratory Congestion: Helps liquefy and expel accumulated Kapha from the respiratory tract, providing relief from chronic coughs and mild breathlessness (Dyspnea).

Precautions

• Dosage Protocol: The standard adult dosage is 10ml to 20ml (or up to 30ml based on digestive strength), mixed with an equal volume of lukewarm water, taken twice daily approximately 30 minutes after major meals, or as explicitly directed by an Ayurvedic physician.

• Mandatory Dilution: Due to the presence of self-generated alcohol and warming digestive herbs, it should never be consumed undiluted, as this may cause a transient burning sensation in the throat or gastric mucosa.

• Diabetic Monitoring: Because the base is prepared from sweet grapes and contains natural sugar residues, individuals tracking blood glucose levels or diagnosed with diabetes must consult their physician before starting a regular regimen.

• Pregnancy and Lactation: This fermented formulation is generally contraindicated during pregnancy. Lactating mothers should only use it under direct medical supervision.