Lakshmi narayan ras 5gm Krishna Gopal Ayurved bhavan

Laxmi Narayan Ras (also spelled Lakshmi Narayan Rasa) by Krishna Gopal Ayurved Bhavan (Kaleda/Kalera) is a classical herbo-mineral formulation primarily used to manage acute and chronic fevers, as well as digestive and respiratory disorders.

Key Ingredients

This is a Kharaliya Rasayana containing a mix of purified minerals and potent herbs:

• Shuddha Hingul (Purified Cinnabar): The primary mineral for treating fever and infections.

• Shuddha Gandhak (Purified Sulphur): Known for its detoxifying and antimicrobial properties.

• Shuddha Vatsanabha (Purified Aconite): A potent herb used to reduce pain and fever quickly.

• Abhrak Bhasma (Mica Calx): Provides strength to the lungs and improves immunity.

• Tankan Bhasma (Borax): Aids in clearing mucus and supporting digestion.

• Pippali (Long Pepper): Enhances the bioavailability of the medicine and treats respiratory issues.

• Processed with: Triturated with the juice or decoction of Danti (Baliospermum montanum) and Triphala.

Therapeutic Benefits

In Ayurveda, this medicine is categorized as a Vata-Pitta balancer and is traditionally used for:

• Fever Management: Indicated for various types of fevers, including Visham-jwara (intermittent fever) and Sannipata-jwara (fever involving all three doshas).

• Digestive Disorders: Effective in treating diarrhea, dysentery, and gastroenteritis. It helps in “Pachana” (digesting toxins/Ama).

• Respiratory Support: Used for chronic cough, bronchitis, and clearing congestion.

• Post-Natal Care: Often prescribed for Sutika Roga (puerperal disorders) to help recovery after childbirth.

• Convulsions: Occasionally used in febrile conditions where convulsions occur (Akshepak).

  Important Warnings

  1. Strict Supervision: Like most Krishna Gopal “Ras” medicines, this contains minerals and purified poisons (Aconite). It must be taken under a doctor’s guidance.

  2. Avoid in Pregnancy: Not for use by pregnant women, breastfeeding mothers, or children unless specified by a specialist.

  3. Short-Term Use: Usually prescribed for 1–4 weeks; avoid long-term unsupervised consumption to prevent mineral accumulation.