Ras parpati 100gm Krishna gopal ayurved bhavan

Ras Parpati by Krishna Gopal Ayurved Bhavan is a foundational herbo-mineral formulation in the “Parpati” category. It is created by melting a specific ratio of purified Mercury and Sulphur to form a thin, brittle flake.

This process renders the minerals highly digestible and potent, specifically for treating “Grahani” (Malabsorption Syndrome) and chronic intestinal disorders where the “Agni” (digestive fire) is severely compromised.

Detailed Ingredient Information

• Shuddha Parada (Purified Mercury): Undergoes rigorous purification (Shodhana) to remove toxins and acts as a powerful bio-catalyst to carry medicinal properties to the cellular level.

• Shuddha Gandhaka (Purified Sulphur): Purified and processed to combine with Mercury, forming Kajjali (Black Sulphide of Mercury). It acts as a potent antimicrobial and blood purifier.

• Processing Technique: The Kajjali is melted on a moderate flame and then pressed between banana leaves on a bed of fresh cow dung (which provides the specific cooling pressure needed) to form the characteristic “Parpati” or flake.

Key Therapeutic Benefits

• Digestive Disorders: The gold standard for treating Grahani (IBS/Malabsorption), chronic diarrhea, and dysentery by improving intestinal absorption.

• Agni Deepana: Stimulates the digestive fire, helping to clear “Ama” (undigested toxic waste) from the gastrointestinal tract.

• Chronic Fever: Traditionally used to manage persistent low-grade fevers and recovery from debilitating infections.

• Liver and Spleen Support: Helps in reducing inflammation of the liver and spleen (Pliha-Yakrit Roga) and is useful in managing jaundice.

• Anemia and General Weakness: By restoring nutrient absorption, it helps in building healthy blood and physical stamina.

• Skin Health: Due to its blood-purifying properties, it is sometimes used as a supportive treatment for chronic skin conditions.

Precautions

• Professional Guidance: This medicine contains Mercury and Sulphur; it must only be taken under the strict supervision of a qualified Ayurvedic physician.

• Specific Dosage: The typical dose is 125mg to 250mg. Since this is a 100gm pack, it is a bulk quantity; ensure you measure the dose accurately as per your doctor’s instructions.

• Dietary Restrictions (Pathya): While taking Parpati, it is often recommended to follow a “Takra-Kalpa” (buttermilk-based diet) and strictly avoid salt, chilies, and sour foods.

• Contraindications: Not suitable for pregnant women, lactating mothers, or small children unless specifically prescribed.

• Avoid Self-Medication: Long-term use without supervision can lead to metallic toxicity or electrolyte imbalances.