Kumari asav 400ml By Ayurved Rasashala

Kumari asav 400ml By Ayurved Rasashala

Kumari Asava is a versatile liquid Ayurvedic formulation prepared through natural fermentation.

Its primary ingredient is Kumari (Aloe Vera), which is celebrated in Ayurveda for its ability to balance all three Doshas, particularly “Pitta.” This tonic is especially valued for supporting liver function and regulating the female reproductive system.

Detailed Ingredient Information

• Kumari (Aloe Vera Juice): The main ingredient, known for its cooling, detoxifying, and liver-stimulating properties.

• Loha Bhasma (Iron Calx): A natural source of iron that helps improve hemoglobin levels and combat fatigue.

• Triphala (Amalaki, Bibhitaki, Haritaki): Aids in systemic detoxification and ensures healthy bowel movements.

• Trikatu (Ginger, Black Pepper, Long Pepper): Enhances digestion and ensures the efficient absorption of the tonic’s nutrients.

• Chitraka & Vidanga: Powerful herbs used to stimulate the digestive fire and clear intestinal toxins or parasites.

• Dhataki: The flowering plant used as the natural fermenting agent to create the self-generated alcohol base.

• Jaggery & Honey: Provide the necessary medium for fermentation and act as natural preservatives.

Key Therapeutic Benefits

• Liver & Spleen Support: Highly effective in treating liver enlargement, fatty liver, and spleen-related disorders by improving bile secretion.

• Digestive Aid: Relieves chronic constipation, bloating, and abdominal pain by toning the digestive tract.

• Women’s Health: Often used to regulate menstrual cycles and manage conditions like Amenorrhea (absence of periods) or painful menstruation (Dysmenorrhea).

• Anemia Management: Due to the presence of iron, it is beneficial in treating iron-deficiency anemia and associated weakness.

• Respiratory Relief: Traditionally used as a supportive tonic for chronic cough and breathlessness.

Precautions

• Dosage: The standard dose is 12ml to 24ml, mixed with an equal quantity of water, taken twice daily after meals.

• Pregnancy & Lactation: Should be avoided during pregnancy as it may stimulate uterine contractions. Consult a physician if breastfeeding.

• Gastritis: Individuals with high acidity should take it with a sufficient amount of water and never on an empty stomach.

• Medical Supervision: Due to the inclusion of iron and its potent action on the liver, it is best used under the guidance of an Ayurvedic doctor.